Kids, are you ready to cook kids? Work with incredible ingredients and fun equipment to serve up all kinds of fun and delicious dishes. We eat what we make. Campers will learn about to savor the flavor, trying new foods! The program covers food safety, food preparation, food history, and international foods.
Cook with supervised instruction, discover ingredients new to them, demonstrate cooking techniques, learn to focus taste away from sugary foods, participate in games, and think of food in new and creative ways.
Life skills, communication skills, applying math and science, critical thinking skills, problem-solving skills, peer pressure skills, teamwork, reading, following instructions, basic nutrition, and kitchen & food safety