Cooking Thyme

Cooking Thyme

Sports Eats...Perfect Meals, Snacks and Drinks for Active Chefs

Mon, Tue, Wed, Thu, Fri,
9:00am - 5:00pm EDT
Jul 6, 2020 - Jul 10, 2020 (5 days)
Ages 3 - 8 yrs 
Capitol Hill, Washington DC
View dates and holidays (5 classes)

Description

This week of camp is all about sports and the foods that FUEL our body! This is the perfect camp for our Chefs who love the outdoors or indoor sports, but don't have a lot of time to spend in the kitchen. We will discuss the importance of properly FUELING our bodies so we can give our best shot at the sports we love! Dream Team Morning Smoothie, Chive and Parmesan Egg Bites and Energy Boost Snacks are a FEW of the healthy and FAST meal options that your Chef will master! 

About Our Camps...

All of our camps are NUT-FREE and 95% vegetarian. We always have vegetarian modifications for each recipe for our vegetarian loving chefs!

Each day we meet at Eastern Market, to shop for ingredients needed that day in our recipes! We then walk to our camp location!

Safety is always our #1 priority, whether we are walking through Eastern Market or cooking at camp. We will keep your little chef safe.

Classes will be divided into two age appropriate groups: 3-5 years old and 6-8 years old.

Cooking Thyme (due to demand) offers a majority of Full-Day camps. While most of our campers are Full-Day (9am-5pm), if you would prefer a Half-Day option for your Chef. Please contact the owner Rachel Moore directly (Rachel.Moore@cookingthyme.com). Please specify the camp name and date you would like to do a Half-Day camp.
Enjoying perusing and choosing the camp that best fits your families needs!

The fun doesn't just end with cooking! We will practice social skills, pattern recognition, cooking tool functions, colors, counting, following directions, fine motor skill development and more throughout our curriculum.

What is included in the camp tuition?
Little Chef recipe book, cooking utensil (collect all 10!), snack, lunch, beverage and dessert for the week...and a week full of memories and skills mastered!

**10% sibling discount applies to siblings enrolled in the SAME camp. Each additional sibling enrolled in the same camp is 10% off. Please contact Rachel Moore (rachel.moore@cookingthyme.com) if you have any questions.

Please Note: There is a minimum of 10 students per camp. In the event the minimum is not met, Cooking Thyme will provide parents with a variety of options to accommodate their child. If no solution can be found, Cooking Thyme will refund the customers payment.

No refunds will be issued for campers who sign up but do not show up for camp. All sales are final. If your child is unable to attend the camp that you signed up for please contact rachel.moore@cookingthyme.org immediately. We will help as much as possible to get your child transferred to another week of camp, as long as there is space in that camp. The sooner we know, the more we can help!

Our goal is to bring families together in the kitchen and teach children a skill for a lifetime. We look forward to cooking with your child this summer!

In A Nut Shell...
- Registration is required
- Includes ALL foods and drinks (no need to pack a lunch!)
- Seasoned Instructors with trained assistants
- Recipe books and a cooking tool (collect them all!) "graduation" at the end of the week
- Walking trips to shop at Eastern Market
- Outdoor games and activities!
- Parents will receive emails on what their Little Chef learned!
- Gift Cards are available for Friends and Family!

Notes

What to Bring to Camp:
1) Please bring a LABELED water bottle.
2) Full Day Campers or Aftercare - Please bring a nap pad for your 3-5 year camper for rest-time.
3) If you wish to have sunscreen on your chef, please apply to your child at home before camp.

Thank you! We look forward to a DELICIOUS summer with you!

Location
Capitol Hill, Washington DC
Capitol Hill, washington DC
Payment Options
Camp/Event
Jul 6, 2020 - Jul 10, 2020
$545
Closed
• Sibling Discounts: Second Child (10%), Third Child (10%)

powered by