Why go around the world, when you can go to Epcot! This week campers will experience the foods of France, Italy, Japan, America and...Ireland! They will learn fun facts about each country as they travel the globe...Epcot style! They will also collect coins from each country to be spent on the last day of camp, for a souvenir! And who knows? Campers may even see some of their favorite Disney characters as they travel! Get your passport and come cook with us!
About Our Camps...
All of our camps are NUT-FREE and 95% vegetarian. We always have vegetarian modifications for each recipe for our vegetarian loving chefs!
Each day we meet at Eastern Market, to shop for ingredients needed that day in our recipes! We then walk to our camp location!
Safety is always our #1 priority, whether we are walking through Eastern Market or cooking at camp. We will keep your little chef safe.
Classes will be divided into two age appropriate groups: 3-5 years old and 6-8 years old.
Cooking Thyme (due to demand) offers a majority of Full-Day camps. While most of our campers are Full-Day (9am-5pm), if you would prefer a Half-Day option for your Chef. Please contact the owner Rachel Moore directly (Rachel.Moore@cookingthyme.com). Please specify the camp name and date you would like to do a Half-Day camp.
Enjoying perusing and choosing the camp that best fits your families needs!
The fun doesn't just end with cooking! We will practice social skills, pattern recognition, cooking tool functions, colors, counting, following directions, fine motor skill development and more throughout our curriculum.
What is included in the camp tuition?
Little Chef recipe book, cooking utensil (collect all 10!), snack, lunch, beverage and dessert for the week...and a week full of memories and skills mastered!
**10% sibling discount applies to siblings enrolled in the SAME camp. Each additional sibling enrolled in the same camp is 10% off. Please contact Rachel Moore (firstname.lastname@example.org) if you have any questions.
Please Note: There is a minimum of 10 students per camp. In the event the minimum is not met, Cooking Thyme will provide parents with a variety of options to accommodate their child. If no solution can be found, Cooking Thyme will refund the customers payment.
No refunds will be issued for campers who sign up but do not show up for camp. All sales are final. If your child is unable to attend the camp that you signed up for please contact email@example.com immediately. We will help as much as possible to get your child transferred to another week of camp, as long as there is space in that camp. The sooner we know, the more we can help!
Our goal is to bring families together in the kitchen and teach children a skill for a lifetime. We look forward to cooking with your child this summer!
In A Nut Shell...
- Registration is required
- Includes ALL foods and drinks (no need to pack a lunch!)
- Seasoned Instructors with trained assistants
- Recipe books and a cooking tool (collect them all!) "graduation" at the end of the week
- Walking trips to shop at Eastern Market
- Outdoor games and activities!
- Parents will receive emails on what their Little Chef learned!
- Gift Cards are available for Friends and Family!
What to Bring to Camp:
1) Please bring a LABELED water bottle.
2) Full Day Campers or Aftercare - Please bring a nap pad for your 3-5 year camper for rest-time.
3) If you wish to have sunscreen on your chef, please apply to your child at home before camp.
Thank you! We look forward to a DELICIOUS summer with you!