Join us for a fun and educational week of cooking, eating, and learning!

In this cooking camp your little chef will learn essential baking skills from measuring and mixing to rolling and decorating as we create delicious sweet and savory baked goods. Every day we’ll master a new baking technique and apply that skill to creating three delicious dishes!

You are purchasing a three-day cooking camp that meets Tuesday, June 27 through Thursday, June 29 from 1:00pm-3:00pm. The total cost of three sessions is $250.

Gluten Free/ Dairy Free Options available $10 per day

Tuesday: Baking for Breakfast 

Crunchy-Coated Cinnamon Banana French Toast Bites with Warm Maple Syrup; Mini Berry Oatmeal Muffin Cups; Mini Apple Empanadas

Wednesday: Oh My, Pizza Pie! 

Classic Tomato Basil Pizza with Homemade Dough and Assorted Toppings; Sweet Chocolate Chip Cookie Pizza with Chocolate Frosting and Sprinkle Toppings

Thursday: Do You Know the Muffin Man? 

Banana Chocolate Chip Muffins with Chocolate Glaze; Apple Pie Mini Muffin Bites; Health- Monster Cupcake (with Zucchini, Carrots, and Raisins) and Healthy Frosting (with tofu)

NOTE FOR PARENTS: We reserve the right to remove any disruptive or potentially dangerous child from the class. In the event your child is removed from the class we will contact the designated caregiver who will be responsible for picking up the child immediately.

10% Sibling Discount

Classes are approximately 90 minutes – 2 hours

NOTE FOR PARENTS: We reserve the right to remove any disruptive or potentially dangerous child from the class. In the event your child must be removed from the class we will contact the designated caregiver who will be responsible for picking up the child immediately.

ALLERGY ALERT: Parents and/or guardians are responsible for making the Cookology staff aware of their child's allergies at the time of booking and at the time of sign-in on the first day of camp. For the safety of every child, ALL ALLERGIES (mild to severe) must be listed including the severity and nature (topical, air-borne, or ingestion) of each allergy. Every child will be touching every ingredient during the camp session. Therefore, any topical allergies must be identified as such. Subsequently, parents, guardians, and/or caregivers are responsible for providing appropriate and necessary remedies or medications to be administered in the event the child experiences an allergic reaction.

Please provide a water bottle. No sandals or any open-toed shoes. Aprons, all utensils and ingredients will be provided. Students will eat what they make or take it home.

If you would prefer your child to eat at HOME and NOT at Cookology you can send to go containers or we will pack their food in boxes, or you can use our to go boxes.

Masks are optional.

Price is per person so, if you would like to register another child for this class, you must sign them up as your child. Simply choose "ADD CHILD” and enter your guests name and a birthday. This will allow you to register another participant. Price is per person, so it will add the additional cost for the seat. Or you can have your guest(s) create an account and register themselves separately.

Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3. We are located next to Macy’s.

If you have any questions, please email us info@cookologyonline.com