Fennel Cooking Studio
Fennel Cooking Studio
Holiday Happy Hour Private Class
This 2-hour class is a great way to gather your group for a short & sweet get-together! We'll provide the mocktails that you're welcome to spike, then you'll work together in groups to prepare filling & festive appetizers to snack on while enjoying drinks and each other's company.
On the menu:
Sage Pear Spritz
Rosemary Ginger Pomegranate Spritz
Fried Castelvetrano Olives with Lemon Yogurt Sauce
Prosciutto & Goat Cheese Tarte Soleil
Caramelized Pear & Gorgonzola Crostini
Citrus & Radicchio Salad with Shallot Vinaigrette
This class can be adapted to accommodate vegetarian students. Please let us know in advance if this applies to anyone in your group.
Headcount:up to 20
Duration:2 hours
- Fennel Cooking Studio, 3043 Olive St, St. Louis, MO 63103
- Custom Event Gift Bags - include a Fennel tote bag, Fennel Salt Blend, an additional spice or tool relevant to the chosen menu, and Fennel stickers. +$50
- Custom mocktails for your group (you're welcome to BYOB to spike the mocktail we come up with!) +$75
- Extra hour in the studio after class ends (regular booking comes with use of the space for up to one hour after class) +$200
- Gift bag for participants - we'll come up with a custom bag of kitchen goodies related to the menu/theme of your event! Price is per gift bag; final invoice will reflect total number of gift bags +$40
This private class costs $100 per person with a $1000 minimum.
Classes are secured with a 50% nonrefundable deposit based on the estimated number of attendees. The remaining balance and confirmed headcount is due one week prior to the event.
Groups can arrive at the studio up to 30 minutes before class starts and can use the space for up to 1 hour after class ends. Additional time in the studio after class can be purchased as an add-on.
Initial deposits are nonrefundable and cannot be transferred to a rescheduled date; deposits secure the date for your private event and reserve our studio and staff for your group.