6 - 13 yrs
Tue, Jun 29, 2021 - Aug 24, 2021
4:30pm - 5:30pm CDT
Join us for a live Zoom Class.Join us for a live Zoom Class. Each week we will make a new recipe. Recipes and the class link will be sent the Wednesday of the week before the class or within 24 hours of registering if you register after that Wednesday. Class sizes are small so the instructor can keep an eye on everyone.
January 4 Cheese Grits and Pancakes
January 11 Chocolate Lava Cake
January 18 Black Bean Chili and Corn Muffins
January 25 Key Lime Pie
February 1 Eggplant Parmesan
February 8 Valentine’s Treat- Chocolate Tart
February 15 Cheese Fondue with Homemade Bread
February 22 Lemon Bars
March 1 Broccoli Cheese Soup
March 8 Chocolate Chocolate Chip Cookies
Other Things To Know
How To Participate
You will receive an email 30 minutes before class starts with a link to the class and access instructions.
5.0 out of 5
Based on 18 activity ratings
Sep 9, 2021
My daughter loves this class!
Jul 14, 2021
We have been to several drop in classes. You can tell that the teacher is knowledgeable and has taken care in choosing recipes. She is able communicate naturally with kids.
Jul 1, 2021
Laura is always so engaging with my kids. They really enjoy the classes and we all look forward to the deliciousness! We have also had some allergy situations with certain dishes and she is always so accomodating!
May 11, 2021
Everything about this class is awesome for both kids and adults.
Jan 12, 2021
Not only was it a fun class for the whole family but yummy to our tummy at the end.
About Oui Chef
Oui Chef is a professional cooking facility designed to accommodate kids of varying ages and skill levels. Our goal is for kids to come into our facility and feel like they are stepping into a a professional kitchen with each becoming a Oui Chef sous chef (chef speak for ""second-in-commanding the kitchen""). We want our sous chefs to take the knowledge they gain with us to become an integral part of the food experience at home and out to dinner. The words ""Yes Chef"" are a fundamental part of any professional kitchen. In this busy atmosphere, communication needs to be quick and clear. When your chef gives you direction, it is important to say ""yes chef"" so that they know you heard them and understood. Under the leadership of a French chef this phrase then becomes ""Oui Chef"". It is a happy coincidence that ""oui"" is pronounced the same as ""wee""--the size of our little chefs in training!