{"staticData":{"id":1797728,"member":null,"member_favorite":null,"activity":{"id":1112482,"name":"03/01-03/22 -Culinary Chef Club (Adult Series) -Cooking 101 (4- Sundays 12:30pm-2:30pm)","age_range":"Adults","photos":["https://cdn.filestackcontent.com/AEncGMSKQ8O7Y9ymnhBRAz/resize=width:540/auto_image/u5qwmw5BTputZnSSDYx7"],"capacity":10,"class_times":[{"title_text":"Sun","primary_text":["12:30pm - 2:30pm PST"],"mobile_primary_text":["12:30pm PST"],"secondary_text":"Mar 1, 2026 - Mar 22, 2026","product_detail_date":"Mar 1, 2026 - Mar 22, 2026","fine_print":null}],"classes_remaining":4,"minimum_days_per_week":null,"holidays":[],"adult_participation":"None","adult_participation_notes":null,"hashtag_topic_hash":[],"description":"

Learn to cook- Join us as you learn new cooking skills.

WEEK 1: KNIFE SKILLS , SOUPS AND SALADS

Intro to knife skills: you’ll learn how to select your knives, dicing, mincing and chopping as you make salads and soups.

Perfect Potato Soup

Kale Salad with Poppy seed dressing

WEEK 2: POULTRY

These dishes take under and hour to make and might quickly become some of your favorites.

Roasted Chicken Breasts with Breadcrumbs and vegetables

Turkey Meatballs with Yogurt dill Sauce

WEEK 3: MEATS

We’ll cover marinades and pan sauces

Mongolian Beef

Roasted Pork Tenderloin with Rosemary and

Polenta with Caramelized Onions

WEEK 4: FISH

Learn to cook fish!

Honey Miso Salmon with Vegetables

Fish Tacos with mango salsa

This class is for ages 16+. Participants aged 13 to 15 may attend classes if accompanied by a paying adult (aged 18 or older), with one adult required per minor within this age range. All classes are BYOB for guests over 21.

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The Kitchen Classroom teaches children a lifelong love of cooking and baking. Children will learn through hands-on experience and group instruction to measure, combine ingredients, and work together. Your aspiring chef will have fun making and tasting what they make in our kitchen and will be excited to show off their new culinary skills at home!

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Due to our need to purchase food in advance of every class, workshop, and camp we are unable to provide refunds once a class is booked.

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